I’ve had these plums for some time and although the kids love eating them raw, they were starting to soften. And I didn’t want to end up throwing them away. They were too juicy to bake with so I decided to make jam. But knowing my kids and the amount of energy sugar gives them, I wanted something healthier that they would still love. So I found this amazing recipe for No Sugar Plum Jam by The Woman and the Wheat. I’m so happy I found it and got to try it. It’s absolutely amazing! Try it out if you get a chance. You’ll love it on some toast in the morning. Yum!